Great British Pub Awards Cask Ale Pub of the Year 2013
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Product Details

Name
ABV
Producer
Currently On
Where
Price
FOREIGN FIZZ
4.20
Loyalty Points
 
10
 
Description
It is brewed with fine yeast after a delivered prescription and naturally strictly after the Bavarian purity requirement. Today still without the traditional bottle fermentation one does not do here: Three to four weeks it lasts, until the Erdinger Weissbier with fine yeast matured. For the production only finest raw materials are used.
Dogs welcome with well behaved owners on a lead!
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